ZaikaThe Royal Kitchen
Where the grandeur of Mughal courts meets modern culinary artistry. A symphony of spices, a celebration of heritage.
The Zaika Promise
Seven Generations
Secret recipes passed down through seven generations of royal cooks from the courts of Lucknow.
300+ Spice Recipes
Our masala room houses over 300 hand-blended spice mixes, each with a story spanning centuries.
Live Tandoor Kitchen
Watch our master tandoor chefs craft breads and meats over live charcoal flames.
Chef's Highlights
Biryani-e-Khaas
₹1,400Dum-cooked basmati, saffron, rose water, caramelised onions
Galouti Kebab
₹850Melt-in-your-mouth minced lamb, royal Awadhi spices
Murgh Makhani
₹950Tandoori chicken in butter-tomato gravy, fenugreek
Raan-e-Zaika
₹2,800Whole leg of lamb, 48-hour marination, Lucknowi spices
Tandoori Jhinga
₹1,200Tiger prawns in saffron yogurt, chargrilled clay oven
Gulab Jamun Brulee
₹480Caramelised gulab jamun, vanilla custard, rose syrup
A Feast for the Eyes
Butter Chicken
Royal Thali
Restaurant Interior
Naan Bread
Tandoori Platter
Desserts
Chicken Curry
Fine Dining Setting
What They Say
“Zaika isn't just a restaurant — it's a pilgrimage for anyone who believes in the power of Indian cuisine.”
Priya Malhotra
Food Editor, Vogue India
“We hosted our daughter's wedding dinner at Zaika and it exceeded every expectation.”
Rajesh Khanna
Industrialist
“In twenty years of reviewing restaurants, Zaika stands alone in its ability to honour tradition while pushing boundaries.”
Ananya Sharma
Michelin Guide Inspector
Your Table Awaits
42, Breach Candy Road, Cumballa Hill, Mumbai 400026. Open for lunch and dinner, seven days a week.